Raw Milk Farmhouse Cheese with Arugula

Tasteful combination with red wineTasty cheese for the drinkTasty for the sandwich

Raw Milk Farmhouse Cheese with Arugula

Our arugula is cultivated in Italy, where the plant has been grown since the Middle Ages. These spicy leaves combine perfectly to Raw Milk Farmhouse Cheese. The addition of garlic and tomato creates a delicious aromatic herb cheese which is lovely in sandwiches.

Origin of milk and production The Netherlands
Kind of milk Cow’s milk
Milk type Raw milk
Quality labels Meadow Cheese, Traditional Speciality Guaranteed (GST)
Fat content 48+
Ripening 8-12 weeks
Size 5 kg
Allergens Contains COW’S MILK,
may contain LACTOSE


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