Raw Milk Farmhouse Cheese with Fenugreek

Tasteful combination with red wineTasty cheese for the drinkTasty for the sandwich

Raw Milk Farmhouse Cheese with Fenugreek

Its nutty flavor makes Raw Milk Farmhouse Cheese with fenugreek a great cheese for the fall season. It combines perfectly with other fall-season flavors, like mushrooms and stews. This cheese is a perfect addition to any cheeseboard, for example with Extra Aged Raw Milk Farmhouse Cheese, prune chutney and red wine.

Origin of milk and production The Netherlands
Kind of milk Cow’s milk
Milk type Raw milk
Quality marks Meadow Milk, Traditional Speciality Guaranteed (TSG)
Fat content 48+
Ripening 8-12 weeks
Size 8 and 12 kg
Allergens Contains COW’S MILK,
may contain LACTOSE


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